The world’s oceans cover over 70 per cent of the earth’s surface and are vital to the survival of our planet. The study of marine biology helps us better understand our oceans and the complex issues they face. This course is ideal professional development of anyone currently working in the industry, or for students interested in a marine studies career.
The Certificate of Marine Biology (Advanced) is an online program that follows on from the Certificate of Marine Biology will introduce you to the range of factors relating to marine studies, including studying a wide variety of marine organisms.
You will also study a variety of marine organisms from fish, crustaceans, squid, molluscs, worms, turtles and microscopic animals, to marine mammals like seabirds, dolphins and whales.
On completion of this course, you will have a sound knowledge of marine organisms, which can enhance your current qualifications or prepare you for a fascinating career in marine biology.
Course Structure
Marine studies II
Unit 1 – Introduction and simple organisms
- Terminology
- Classification or Taxonomy
- Simple and microscopic organisms
- Types of protazoans
- Ciliates
- Flagellates
- Algae
- Bacteria
- Plankton
- Sponges
Unit 2 – Marine plants
- Terminology
- Overview of seaweeds
- Chlorophyta (Green Algae)
- Phaeophyta (Brown Algae)
- Rhodophyta (Red algae)
- Marine fungi
- Marine flowering plants: sea grasses, mangroves, salt marsh plants
Unit 3 – Cnidarians and worms
- Terminology
- Anemones
- Jellyfish
- Crustaceans
- Worms: flatworms, ribbon worms, round worms
- Segmented worms. peanut worms, giant tube worms
Unit 4 – Arthropods
- Introduction
- Characteristics
- Prawns and shrimps
- Deep water prawns in the atlantic
- The common prawn (Palaemon serratus)
- Giant red shrimp
- Pink prawn
- Shallow water prawns
- Indian white prawn
- Tiger prawn
- Kuruma shrimp
- Green tiger prawn
- Peneaeus notialis and others
- Barnacles
- Crabs
- True crabs
- Hermit crabs
Unit 5 – Molluscs
- Introduction and classification
- Characteristics
- Gastropods
- Whelk
- Bivalves
- Mussels and oysters
- Cocles
- Green lipped mussels, common mussel, mediterranean mussel, and others
- Pacific oyster, European flat oyster, Olympia oyster
- Nudibranchs (open gilled sea slugs)
- Cephalapods
- Octopuses
- Biology of the octopus
- Cuttlefish
- Squid: classification and biology
- Oegopsida squid and other squid
- Chitons
Unit 6 – Echinoderms:
- Terminology
- Characteristics of Echinoderms
- Starfish
- Sea Urchins
- Sea Cucumbers
Unit 7 – Non bony fishes:
- Lampreys
- Hagfishes
- Sharks
- Rays
Unit 8 – Bony fishes I
- Introduction
- Terminology
- Structure and biological characteristics
- Classification
Unit 9 – Bony fishes II
- Families within Oesteichyes
- Mesopelagic fish: distribution, life history and ecology
- Clupeoids (eg. sardine, herring)
- Tunas: types, life history, feeding, predators
- Mackerels
- Bill Fish (Marlins, spear fish, sail fish)
Unit 10 – Marine mammals and higher animals
- Marine reptiles: sea snakes, sea turtles, crocadylians
- Pinnipeds (seals walruses, Seal lions
- Dugongs and Manatees
- Whales and Dolphins
- Sea birds
Assessment
When you study with Australian Online Courses you will be assessed using a competency-based training method. Competency-based training focuses on a learner’s ability to receive, respond to and process information to achieve a competency result. As such, skills-based and knowledge assessments are geared towards attainment to meet industry-defined standards.
Assessment will be comprised of written assignments and exercises, including short answer questions, reports, essays, research projects and reflective tasks. There are no examinations or due dates for assessment. As a result, you can complete training in your own time and at your own pace with the assistance of unlimited tutor support.
Course FAQs
Why Choose Australian Online Courses?
- Professional development that is widely recognised and respected;
- Improve your employment opportunities;
- Study online, anywhere via our elearning system;
- High-quality professional development programs written by industry experts;
- No entry requirements;
- All course materials provided online – no textbooks to buy;
- Unlimited tutor support;
- Easy to understand course content;
- We offer twelve (12) months’ access, with extensions available upon application (fees apply);
- Certificate of Attainment/Completion issued for your CV (hard copy provided); and
- Course may be tax deductible; see your tax advisor.
How long will it take to complete this course?
The approximate study hours for this course is 100 hours. We offer twelve (12) months’ access, with extensions available upon application (fees apply).
Can I purchase optional printed materials?
While printed materials are not available for purchase, PDF copies are available for download and self-printing for this program.
When can I start this course?
You can start within 60 minutes during business hours when you enrol and pay in full with a credit card!
Credit card: Within 60 mins during business hours.
BPAY: Within 1-2 working days.
Internet Banking: Within 1-2 working days.
Cheque/Money Order: Upon receipt of mailed cheque.
Will I receive a certificate upon completion of this course?
Yes! You will receive a Certificate of Attainment upon successful completion of your assessment.
Do I need to attend classes or undertake any work placements?
No. All courses are delivered online via our e-learning system and there are no work placement requirements in this course.
What support can I expect from Australian Online Courses?
Unlimited tutor support is available throughout your studies via email during business hours Monday to Friday. Our Administrative team are available Monday to Friday via email, live chat and telephone.
I am an international student. Can I enrol into this course?
Yes! We accept enrolments from individuals both within Australia and internationally; location is no barrier to entry into our programs.
Career Pathways
Future growth
Strong
Unemployment
Low
Professional Development for:-
- Biologist
- Scuba Divers
- Marine Professionals
